409 - The Art of Making French Macarons
Friday, February 21, 2020
5:30 PM - 8:00 PM
Class to be held in a private home.
Join personal chef and USN parent BEVERLY WILLIAMS as she demonstrates the art of making French macarons. These sweet meringue-based confections are elegant, delicate, and delicious treats that are perfect for any occasion. Bring Your Own Tea Cup (BYOTC) and learn the techniques of this charming French pastry while enjoying a cup of tea and finger sandwiches. You will walk away with an introduction to how to create French macarons in your own kitchen. Age 21 and up.